Healthy dessert€€
Banana Bread with Peanut Butter and Chocolate
This moist and healthy peanut butter banana bread combines the natural sweetness of ripe bananas, rich healthy fats, and chunks of dark chocolate for the perfect guilt-free snack.
Prep time
15 min
Cook time
45 min
Total time
60 min
Servings
10
Recipe
Bananas, ripe and slightly ripe, raw
3 mediumPeanut butter, creamy
100 gYogurt, Greek, plain, whole milk
120 gEggs, Grade A, Large, egg whole
2 pieceHoney
50 gVanilla extract
1 tspOats, whole grain, rolled, old fashioned
180 gBAKING POWDER
1 tspSalt, table, iodized
1 pinch55% CACAO DARK CHOCOLATE DROPS, DARK CHOCOLATE
40 gPer servingTotal
Calories:220 kcal2200 kcal
Protein:7.9 g79 g
Carbohydrates:27.3 g273 g
Fat:8.5 g85 g
Micronutrients
Sugar:11.9 g118.5 g
Saturated fat:2.8 g28.4 g
Cholesterol:38.8 mg387.6 mg
Sodium:106.6 mg1065.8 mg
Potassium:293.8 mg2938.2 mg
Calcium:67.7 mg677 mg
Iron:1.4 mg14.3 mg
Magnesium:60.9 mg609 mg
Zinc:1.2 mg12.2 mg
Phosphorus:171.7 mg1716.6 mg
Vitamin C:3.1 mg31 mg
Vitamin A:17.3 µg173 µg
Vitamin D:0.2 µg2 µg
Vitamin B12:0.2 µg1.8 µg
Instructions
1
Preheat the oven to 180 °C and line a loaf pan carefully with baking paper to prevent sticking.
2
In a large bowl, thoroughly mash the ripe bananas with a fork until you get a smooth, almost liquid puree.
3
Add the natural peanut butter, Greek yogurt, eggs, honey, and vanilla extract to the banana puree. Mix everything well with a hand whisk into a uniform wet mixture.
4
Then pour the oat flour, baking soda, and a pinch of salt into the bowl. Gently fold with a spatula so the dry and wet ingredients combine—be careful not to overmix the batter.
5
Gently fold three quarters of the dark chocolate chunks into the batter, then pour the mixture evenly into the prepared pan. Sprinkle the remaining chocolate on top.
6
Bake for 40 to 45 minutes. The bread is fully baked when a toothpick inserted into the center comes out clean or with just a few moist crumbs.
7
Remove the bread from the oven and let it cool in the pan for 15 minutes. Then transfer it to a wire rack and let it cool completely before slicing, so it keeps its firm structure.
Nutritional benefits
Thanks to the high content of healthy monounsaturated fats from peanut butter and fiber from oats, this meal provides long-lasting fullness and a steady energy boost.
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About the recipe
Nutritional values are calculated per standard 100 g. This allows you to compare different foods more easily and have better control over your intake if you weigh your food.